Yöneticiler KATI Yönetici listesini indir
Location - KATI
Önemli Bilgiler KATI
Faaliyetler KATI
Faaliyetler
Diğer sınıflandırmalar (yalnızca bazı ülkeler için)
NACE Rev.2 (EU 2008) : Processing and preserving of meat (1011)
ISIC 4 (WORLD) : Processing and preserving of meat (1010)
NACE Rev.2.1 (EU 2025) : Processing and preserving of meat, except of poultry meat (1011)
Kompass membership
| Kompass ID? | BGC32281695 |
|---|
Legal information - KATI
| Type | Bir seçenek olarak mevcut bilgi |
|---|---|
| Kuruluş yılı | Bir seçenek olarak mevcut bilgi|
| Hukuki yapı | Bir seçenek olarak mevcut bilgi |
| Faaliyetler (NAC08) | Processing and preserving of meat (1011) |
| Şirket sermayesi | Bir seçenek olarak mevcut bilgi|
| Registration No. | Bir seçenek olarak mevcut bilgi |
| Vergi numarası |
Bir seçenek olarak mevcut bilgi
|
| Çalışan yok | Bir seçenek olarak mevcut bilgi |
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